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Twisted RadishPRESS AND RECOGNITION
Guests raising champagne glasses around a candlelit table

Press & recognition

The work,
seen from outside.

Independent recognition, published expertise and the perspectives of people who were there.

01   /   The record

Work becomes known
one occasion at a time.

These are the stories, awards and independent accounts that have followed Twisted Radish beyond the room itself. Each is identified for what it is and linked to its original source.

A finished Nordic-inspired salmon presentation created for the Fiskars anniversary celebration

02   /   Featured story

375 years.
One Nordic table.

For Fiskars’ milestone anniversary, the story began with its Finnish heritage. Madison Magazine reported on the Nordic-inspired food and drinks created for the celebration—and the Ski Queen cheese that stayed with the writer after the event.

Read the feature

03   /   Notable collaboration

One kitchen.
More than one voice.

Twisted Radish produced a private corporate celebration alongside Food Network personality and Food Network Star winner Damaris Phillips. Guest-chef direction and the Twisted Radish production system moved as one.

Twisted Radish and Damaris Phillips working together during event production
A culinary detail from the collaborative private event

04   /   Recognition

Earned.
Documented.

Original notices and independent profiles, kept with their context.

02

Wisconsin wedding industry

Wisconsin Bride

Best of Award · 2023
Finalist recognition · 2024–2026

03

Local business leadership

Alignable

Madison Local Business Person of the Year · 2022

A Madison Magazine feature including work by Twisted Radish

05   /   Editorial work

Recognition
with context.

An award, a reported event, an expert contribution and a styled editorial do not mean the same thing. We identify each for what it is, credit the people behind it and let the work speak clearly.

Madison Magazine · August 2022

06   /   Published

The reading
room.

Coverage and expert contributions preserved with their original publication and context.

01

Madison Magazine

Fiskars celebrates 375-year milestone anniversary

Read
02

Wisconsin Bride

8 Wedding Trend Predictions for 2024

Read
03

Wisconsin Bride

Cozy & Chic Winter Wedding Inspiration

Read
04

Wisconsin Bride

Sustainable Wedding Ideas

Read
05

Wisconsin Bride

7 Spectacular Send-Off Ideas

Read
06

Madison Magazine

How to construct a cheese & charcuterie board like a pro

Read
07

Madison Magazine

The ultimate guide to local picnics

Read
08

WedPlan Madison

Fun in the sun: a lakeside proposal party

Read
09

WedPlan Madison

12 Wedding Trends You’ll See in 2023

Read
A sculptural fruit and cheese composition

07   /   Independent perspective

“Nicki made the whole experience easy and fun.”

Kelsi · The Knot

A private table composed with food and flowers

07   /   Independent perspective

“The grazing tables were incredible.”

Melissa · WeddingWire

A gathering room prepared for dinner

07   /   Independent perspective

“Their ability to curate any dish you could possibly imagine is unmatched.”

Ellie · WeddingWire

A clear-top tent prepared for an evening gathering

Every occasion begins somewhere.

What will the room
remember?

A date. A feeling. The beginning of an idea.

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