Spending time with the people we know and love is what life’s all about. That’s why the team at Twisted Radish is so dedicated to helping you bring family, friends and acquaintances together to share a special experience. Small and intimate or large and extravagant, we’ll work with you to plan an amazing party!

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Fruit & Cheese Skewers
Seasonal Fruit, White Cheddar, and Mint

Vegan Seasonal Garden Vegetable Crudité
Homegrown Garden and Farmer’s Market Vegetables served with Braised Parsnip and Roasted Garlic Spinach Dip, Bean Puree and Romesco Sauce

Sourdough Caprese Sandwich
With Basil, Mozzarella and Charred Tomatoes

Harissa Sweet Potato Salad
Sweet Potato Salad with Harissa, Local Honey, Lemon and Parsley

Marinated Baby Beets
Marinated Beets, Sautéed Beet Greens, White Balsamic, Oven Roasted Pecans and Shaved Radishes

Oatmeal & Cranberry Cookies
Old Fashioned Rolled Oats and Cranberries with Meyer Lemon Glaze

Chocolate Chip with Sea Salt Cookies
Chocolate Chips sprinkled with Sea Salt

BEVERAGES

Berries & Apple Tea Lemonade
Includes raw organic cane sugar and sliced lemons

Garden Party Cocktail
Vodka or Tequila, House Made Basil Syrup, Fresh Squeezed Celery, Cucumber, and Lime Juices, Tomatillo,
+ Rhubarb Bitters

BEVERAGES

Diablo Margarita
Tequila, Fresh Cucumber & Lime Juices, House Made Jalapeño Infused Agave Syrup
Includes raw organic cane sugar and sliced lemons

Ruby Ginger Juice
Vodka or Tequila, or we will bring sparkling water
House Made cane sugar, ginger, lime and grapefruit

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Individual Crostini Platters
Seasonal Selection of Fresh Milk Cheeses, Cured Meats, Marinated Olives, House Pickled Vegetables, Toasted Nuts and Seeds, and a Variety of House Made Dips, served with Brioche Toasts & Baguette

Kale & Butternut Squash Salad
With Oven Roasted Golden Beets, Pepitas, Baked Ricotta, and Orange Vinaigrette

Pumpkin & Sage Baked Semolina Pasta
with Blended Butternut Squash Puree and Spiced Pumpkin Seeds

Braised Beef Short Ribs
Platters featuring Red Wine and Demiglace Braised Short Rib served with
Shaved Sea Salt Root Vegetables

Fudgy Chocolate Brownies

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Vegan Seasonal Garden Vegetable Crudité
Farmer’s Market Vegetables served with Braised Parsnip and Roasted Garlic Spinach Dip, Bean Puree and Romesco Sauce

Achiote Marinated and Grilled Chicken Tacos
With Grilled Onions and House-Made Salsa

Salsa Verde Pork Tacos

With Salsa Verde Marinated Pork, Pickled Peppers, and Arugula and House-Made Salsa

Oaxacan Rice and Beans
Rice cooked in a Fresh Tomato Salsa and Black Beans

Cilantro, Caramelized Parsnip and Avocado Salad
Kale and Cilantro, Caramelized Parsnips, Sliced Avocado, Pumpkin Seeds, Baked Ricotta and Chili Lime Vinaigrette

Fresh Guacamole, Pico de Gallo, Tortilla Chips, Jalapeño Pickled Vegetables, Sliced Limes, and Cumin Crema

Brown Sugar Blondies

BEVERAGES

Diablo Margarita
Tequila, Fresh Cucumber & Lime Juices, House Made Jalapeño Infused Agave Syrup
Includes raw organic cane sugar and sliced lemons

Tequila + Seasonal Agua Fresca
Chef’s Choice Macerated and Blended Seasonal Fruit with Cane Sugar and Garden Herbs

BEVERAGES

Fresh Orange Juice
Served Solo or As Mimosa

Twisted Radish Bloody Mary
With Vodka, Tomatoes, Fresh Ginger and Horseradish, Lemon and Spices

Coffee
Served with Milk & Sugar

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Seasonal Fruit Platter
Sliced Seasonal and Assorted Fruit

Breakfast Frittata
Egg Frittata with Cured Meats, Roasted Seasonal Vegetables, Parmesan, and Mozzarella

Smoked Salmon Platter
House-Cured Smoked Fish with Caper Berries, Lemon, Sweet Onions, Tomato Slices, Hard Boiled Egg Slices, Butterleaf Cups, Shaved Cucumber and Castelveltrano Olives, Cream Cheese, served with Brioche Toasts and Baguette

Individual Fruit Parfait
Greek Yogurt with Seasonal Fruit and House-Made Jam

House-Made Granola
Rolled Oats, Pecans, Almonds, Maple Syrup, Honey, and a Pinch of Salt

Assortment Of Pastries
Our Chef’s Selection of Pastries; may include Scones, Muffins, and Seasonal Breads, Hand Pies, and Danishes

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Cheesy Mac
RP Pasta with house-made cheese sauce

Poached Pear Salad
Field Greens, Craisins, Toasted Pecans, Bleu Cheese, Paired With A House-made Champagne Vinaigrette.

Smoked Brisket
Smoked low and slow for 16 hours.

Earth Oven Chicken
Whole Chickens Seasoned And Slowly Cooked In Our Portable Earth Ovens.
Cut Into Serving Size Pieces

Seasonal Fruit Cobbler
Seasonal Fruit Baked with a Crumble topping and served with whipped Creme Fraiche

BEVERAGES

White Sangria
White Wine, Seasonal Cut Fruits & Syrups

Tequila + Seasonal Agua Fresca
Watermelon and Passion Fruit